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Floating Eyeball Jello Shots

Spooky Floating Eyeball Jello Shots for Your Halloween Bash

Delightful Floating Eyeball Jello Shots that bring a spooky twist to your dessert table, perfect for Halloween gatherings.
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Prep Time 10 minutes
Chilling Time 4 hours
Total Time 4 hours 10 minutes
Servings: 10 shots
Course: Condiment
Calories: 80
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Jello
  • 1 cup white grape juice A sweet base that complements the flavors perfectly.
  • 1 tablespoon unflavored powdered gelatin The magic ingredient that gives your jello shots that wobbly texture.
  • 1 cup ginger ale Adds a fizzy kick, enhancing the playful nature.
For the Decoration
  • 10 pieces gummy eyeballs The star of the show!

Equipment

  • Small pot
  • Medium mixing bowl
  • Whisk
  • Airtight containers

Method
 

Step‑by‑Step Instructions
  1. Gather all your ingredients for the Floating Eyeball Jello Shots.
  2. In a small pot, bring 1 cup of white grape juice to a gentle boil over medium heat.
  3. In a medium mixing bowl, pour the remaining chilled white grape juice and sprinkle the unflavored powdered gelatin.
  4. Slowly pour the cooled boiling white grape juice into the gelatin mixture while whisking.
  5. Carefully pour the gelatin mixture into prepared containers, filling each one three-quarters full.
  6. Place a gummy eyeball in each shot, letting it float at the top.
  7. Place the filled containers in the refrigerator and chill for at least 4 hours.
  8. After chilling time, gently tap on the sides to assess firmness and serve.

Nutrition

Serving: 1shotCalories: 80kcalCarbohydrates: 20gProtein: 1gSodium: 5mgPotassium: 30mgSugar: 18gVitamin C: 2mg

Notes

These jello shots are perfect for adult audiences when made with liquor. Adjust ingredients as needed for different preferences.

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