Irresistible Marry Me Chicken Tortellini That's Pure Comfort

Marry Me Chicken Tortellini is a creamy, comforting dish blending chicken, tortellini, and sun-dried tomatoes, perfect for busy weeknights.

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Prep Time 10

Cook Time 25

Total Time 35

Servings: 4 servings

Course: High Protein Dinner

Cuisine: Italian

Calories: 550

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Chicken

1 lb chicken breast Choose boneless, skinless for quicker cooking and easy slicing.
1 teaspoon salt Enhances the overall flavor of the chicken.
1 teaspoon black pepper Adds a little kick to the chicken seasoning.

For the Sauce

1 cup heavy cream Creates a rich, creamy texture that binds the dish beautifully.
1 cup parmesan cheese Provides a savory and nutty flavor; freshly grated works best!
3 cloves garlic Infuses the sauce with aromatic goodness.
½ cup white wine Optional; adds depth and balances the creaminess.

For the Pasta

2 cups tortellini Fresh or frozen works; cook according to package instructions.

For the Vegetables

1 cup sun-dried tomatoes Adds a sweet and tangy bite.
2 cups fresh spinach Adds a pop of color when tossed in at the end.

For Cooking

2 tablespoons olive oil Ideal for sautéing; enhances the chicken's flavor.
½ teaspoon crushed red pepper flakes Optional; use if you like a bit of heat.

Equipment

large skillet

Method

Step-by-Step Instructions

Heat the skillet by warming 2 tablespoons of olive oil over medium heat until shimmering.
Sauté 1 lb chicken breast seasoned with 1 teaspoon salt and 1 teaspoon black pepper for 6-7 minutes on each side until golden.
Add 3 cloves minced garlic and 1 cup sun-dried tomatoes to the skillet, sauté for 2-3 minutes until fragrant.
Pour in ½ cup white wine and simmer for 2 minutes, scraping up any browned bits.
Stir in 1 cup heavy cream and bring to a gentle simmer for 1-2 minutes until thickened.
Add 1 cup grated parmesan cheese, stir continuously until melted smoothly into the sauce.
Combine the sautéed chicken, 2 cups cooked tortellini, and 2 cups fresh spinach in the skillet and cook for 3-5 minutes until heated through.
Serve immediately while warm, garnishing with extra parsley or parmesan cheese if desired.

Nutrition

Serving: 1servingCalories: 550kcalCarbohydrates: 37gProtein: 40gFat: 30gSaturated Fat: 18gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 120mgSodium: 800mgPotassium: 800mgFiber: 3gSugar: 5gVitamin A: 2000IUVitamin C: 25mgCalcium: 400mgIron: 2mg

Notes

Ensure your chicken is fully cooked and golden brown for best flavor and texture. Using fresh ingredients like garlic and parmesan elevates the dish.

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