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–+ servings
Toffee Scotcharoos

Indulgent Toffee Scotcharoos that Will Wow Your Taste Buds

Toffee Scotcharoos are a delightful dessert combining crispy rice cereal, creamy peanut butter, and rich chocolate flavors.
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Prep Time 15 minutes
Cook Time 10 minutes
Chilling Time 30 minutes
Total Time 55 minutes
Servings: 12 bars
Course: Weight Loss Recipes
Cuisine: Dessert
Calories: 220
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 6 cups crisp rice cereal for crunch
  • 1 cup light corn syrup binds ingredients and adds chewiness
  • ¾ cup granulated sugar sweetens the mixture
  • 1 cup creamy peanut butter rich and nutty flavor
  • ½ teaspoon vanilla extract adds flavor depth
For the Topping
  • 1 cup semi-sweet chocolate chips melts into a glossy layer
  • 1 cup butterscotch chips introduces unique flavor
  • ½ cup toffee bits for crunch and garnish

Equipment

  • 9x13 inch baking dish
  • large saucepan
  • mixing bowl
  • Spatula
  • Microwave-safe bowl

Method
 

Step-by-Step Instructions
  1. Prepare the pan by lining a 9×13-inch baking dish with parchment paper or lightly greasing it with vegetable oil.
  2. In a large saucepan, combine 1 cup of light corn syrup and ¾ cup of granulated sugar over medium heat until bubbly.
  3. Remove from heat, then stir in 1 cup of creamy peanut butter and ½ teaspoon of vanilla extract until smooth.
  4. Pour the mixture over 6 cups of crisp rice cereal in a large bowl. Add ½ cup of toffee bits and fold until coated.
  5. Transfer the mixture into the prepared baking dish, pressing down firmly with a spatula.
  6. In a microwave-safe bowl, combine 1 cup of semi-sweet chocolate chips and butterscotch chips. Microwave until smooth.
  7. Spread the melted mixture over the cereal layer, covering all edges, and sprinkle extra toffee bits on top.
  8. Chill in the refrigerator for at least 30 minutes before cutting into squares.

Nutrition

Serving: 1barCalories: 220kcalCarbohydrates: 30gProtein: 4gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gSodium: 115mgPotassium: 90mgFiber: 1gSugar: 14gCalcium: 2mgIron: 4mg

Notes

Ensure to measure ingredients accurately for best results. Customize toppings according to preference.

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