Ingredients
Equipment
Method
Preparation Steps
- Preheat your oven to 375°F (190°C) and gather a baking dish.
- Pat chicken breasts dry and season both sides with salt, pepper, and paprika.
- Melt butter in a skillet over medium heat, then sauté minced garlic until fragrant.
- In a bowl, mix sour cream, onion powder, chicken broth, thyme, and parsley until smooth.
- Place seasoned chicken in baking dish and pour creamy sauce over it evenly.
- Cover with foil and bake for 25 minutes; then uncover and bake for an additional 10 minutes.
- Let cool slightly before serving with your favorite sides.
Nutrition
Notes
Serve with steamed vegetables or fluffy rice for a complete meal.
