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Christmas Cookie Bars

Indulgent Christmas Cookie Bars That Melt in Your Mouth

These Christmas Cookie Bars are a delightful treat, perfect for holiday gatherings, featuring rich chocolate and caramel flavors.
Prep Time 10 minutes
Cook Time 25 minutes
Cooling Time 20 minutes
Total Time 55 minutes
Servings: 16 bars
Course: Weight Loss Recipes
Cuisine: American
Calories: 250

Ingredients
  

For the Base
  • 2 cups all-purpose flour This is the foundation of the bars.
  • 1 cup unsalted butter, softened Key for achieving light and fluffy texture.
  • 1 cup brown sugar, packed Adds rich flavor and moisture.
  • ½ cup granulated sugar Balances sweetness.
  • 2 large eggs Essential for binding.
  • 1 teaspoon vanilla extract Elevates flavor.
  • 1 teaspoon baking powder Helps bars rise.
  • ½ teaspoon salt Enhances sweetness.
For the Mix-Ins
  • 1 cup semi-sweet chocolate chips Melts into sweet pockets throughout.
  • 1 cup white chocolate chips Adds creamy contrast.
  • ½ cup chopped nuts Optional for crunch.
  • ½ cup caramel sauce Optional for extra sweetness.

Equipment

  • 9x13 inch baking pan
  • Electric Mixer
  • Mixing bowls
  • parchment paper

Method
 

Baking Instructions
  1. Preheat your oven to 350°F (175°C) and line a 9x13 inch baking pan with parchment paper.
  2. In a large bowl, cream together softened butter, brown sugar, and granulated sugar until light and fluffy.
  3. Add eggs one at a time, beating well after each addition, then stir in vanilla extract.
  4. In another bowl, whisk together flour, baking powder, and salt, then gradually add to the wet mixture.
  5. Fold in chocolate chips and nuts gently with a spatula.
  6. Pour batter into the baking pan, spreading evenly.
  7. Drizzle caramel sauce on top if desired.
  8. Bake in the preheated oven for 25-30 minutes, until golden brown and a toothpick comes out clean.
  9. Allow to cool for 15-20 minutes before lifting out and cutting into bars.
  10. Serve and enjoy!

Nutrition

Serving: 1barCalories: 250kcalCarbohydrates: 30gProtein: 3gFat: 13gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 40mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 20gVitamin A: 500IUCalcium: 20mgIron: 1mg

Notes

Ensure butter is softened properly. Don't overmix the batter for soft and chewy bars.

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