The aroma of sizzling bacon always brings a smile to my face, and it never fails to draw my family into the kitchen. Today, I’m thrilled to share my recipe for Honey Mustard BLT Chicken Sliders, a delicious twist that elevates the classic bacon, lettuce, and tomato combo. This dish is not only quick to prepare—taking just about 35 minutes from start to finish—but it also offers a fun and satisfying way to gather everyone around the table. The blend of honey mustard with crispy chicken and smoky bacon makes these sliders an irresistible crowd-pleaser. Ready to impress your loved ones with a homemade meal that’s anything but boring? Let’s dive into the delightful world of sliders!
Why are these sliders a must-try?
Juicy, Flavor-Packed Chicken: These Honey Mustard BLT Chicken Sliders feature perfectly grilled chicken that’s infused with a sweet and tangy honey mustard glaze, creating a burst of flavor in every bite.
Crispy Bacon Goodness: The addition of crispy bacon adds an irresistible crunch, making these sliders a perfect treat for any bacon lover.
Quick and Easy: In just 35 minutes, you can whip up a mouthwatering meal that feels special without requiring hours in the kitchen—perfect for busy weeknights!
Crowd-Pleasing Appeal: Everyone loves a slider! These tasty little sandwiches are not only great for family dinners but also a hit at parties and gatherings.
Customizable Perfection: Feel free to add your favorite toppings or adjust the ingredients, creating a slider that suits everyone's taste preferences, ensuring no one leaves hungry!
Honey Mustard BLT Chicken Sliders Ingredients
For the Chicken
- Boneless, skinless chicken breasts – A lean protein that absorbs the honey mustard flavor beautifully.
- Salt and pepper – Essential for seasoning to enhance the dish's overall taste.
- Olive oil – Provides a touch of richness while preventing the chicken from sticking in the skillet.
For the Sliders
- Honey mustard dressing – This key ingredient adds the sweet and tangy flavor that makes these sliders so irresistible.
- Bacon – Crispy bacon brings a savory crunch that perfectly complements the chicken.
- Slider buns – Choose soft and slightly sweet buns to balance the flavors perfectly.
For the Toppings
- Shredded lettuce – Adds a fresh, crispy element that brightens each bite.
- Tomato – A juicy slice of tomato offers additional moisture and flavor to the sliders.
Feel free to mix and match your toppings as you please! Enjoy preparing your Honey Mustard BLT Chicken Sliders with these delightful ingredients!
Step‑by‑Step Instructions for Honey Mustard BLT Chicken Sliders
Step 1: Prepare the Chicken
Begin by seasoning the boneless, skinless chicken breasts generously with salt and pepper, making sure to coat both sides evenly. Let the seasoned chicken sit for a few minutes while you heat a skillet over medium heat. This allows the flavors to meld, ensuring your Honey Mustard BLT Chicken Sliders burst with taste right from the start.
Step 2: Cook the Bacon
In the preheated skillet, add the bacon slices and cook them for about 4-5 minutes. Keep an eye on them as they sizzle, turning occasionally until crispy. Once cooked, remove the bacon and place it on a plate lined with paper towels to absorb excess grease, leaving behind the delicious drippings for the chicken.
Step 3: Sear the Chicken
Using the same skillet with the bacon drippings, if needed, drizzle a touch of olive oil and heat it over medium heat. Carefully add the seasoned chicken breasts and cook for 6-7 minutes on each side. Watch for a golden brown color and ensure the chicken is fully cooked with no pink remaining in the center, making it perfect for your sliders.
Step 4: Glaze with Honey Mustard
In the last minute of cooking the chicken, brush a generous layer of honey mustard dressing over the tops of the chicken breasts. This will give them a glossy finish and allow the dressing to caramelize slightly, creating a deliciously sweet and tangy glaze that perfectly complements the flavors of your Honey Mustard BLT Chicken Sliders.
Step 5: Slice the Chicken
Once cooked, transfer the chicken breasts to a cutting board and let them rest for a few minutes. This resting period ensures the juices redistribute. After resting, slice the chicken into thinner strips ideal for slider-sized pieces, ready to assemble in your delightful sliders.
Step 6: Assemble the Sliders
Take each slider bun and layer it with a slice of the glazed chicken, followed by a piece of crispy bacon, a handful of shredded lettuce, and a slice of juicy tomato. If you wish, drizzle a bit more honey mustard on top for an extra punch of flavor, completing your Honey Mustard BLT Chicken Sliders with freshness.
Step 7: Serve and Enjoy
Top each slider with the other half of the bun, pressing down gently to hold everything together. Arrange the sliders on a serving platter and serve immediately to enjoy while they’re warm and inviting. These sliders are bound to impress your family and friends, making every bite a flavorful celebration!
Helpful Tricks for Honey Mustard BLT Chicken Sliders
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Perfect Chicken: Ensure the chicken reaches an internal temperature of 165°F; this guarantees it's fully cooked and safe to eat, avoiding any dryness.
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Bacon Crispy Tips: Avoid overcooking the bacon by watching it closely. Remove it once it’s golden brown to keep the crispy texture you want for your sliders.
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Honey Mustard Glaze: Apply the honey mustard dressing in the final minute of cooking. This timing allows it to caramelize but not burn, enhancing the flavor of your Honey Mustard BLT Chicken Sliders.
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Resting Time: Don’t skip the resting period after cooking the chicken. Letting it rest for a few minutes ensures juiciness, making every slider tender and full of flavor.
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Assembly Magic: Layer the ingredients in the right order—chicken, bacon, lettuce, and tomato—so each slider has a perfect balance of flavors and textures in every bite!
Honey Mustard BLT Chicken Sliders Variations
Feel free to get creative and make these sliders your own with a few simple tweaks!
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Spicy Twist: Add sliced jalapeños for a kick of heat that perfectly balances the sweetness of the honey mustard. Just a few thin slices can elevate the flavor profile beautifully!
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Herb-Infused Chicken: Marinate the chicken in fresh herbs like rosemary or thyme before cooking for added depth. The aroma alone will have your family excited for dinner.
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Avocado Lover's Delight: Top the sliders with creamy avocado slices for a rich, buttery flavor. It adds a delightful creaminess that complements the crispy bacon and tangy honey mustard.
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Sweet and Crisp: Swap out the lettuce for apple slices for a refreshing crunch and a hint of sweetness. This twist not only makes the sliders pop but also adds a fun texture contrast!
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BBQ Sauce Glaze: Replace honey mustard with your favorite BBQ sauce for a smoky alternative. It's perfect for those who love a tangy-sweet flavor that’s a bit different!
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Gluten-Free: Use gluten-free slider buns to accommodate dietary needs without sacrificing taste. The sliders will still be just as delicious, and everyone can enjoy them!
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Greek-Style Sliders: Add crumbled feta cheese and cucumber slices for a Mediterranean twist. This unexpected combo creates a fresh, vibrant flavor that your guests will love.
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Buffalo Style: For a fiery kick, toss the chicken in buffalo sauce before assembling. This spicy variation will keep everyone on their toes and spice up your slider game!
What to Serve with Honey Mustard BLT Chicken Sliders
Elevate your meal experience with perfect pairings that promise to delight every palate.
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Crispy Sweet Potato Fries: The natural sweetness and crunch of sweet potato fries perfectly complement the savory sliders, creating a delightful contrast in each bite.
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Creamy Coleslaw: A refreshing coleslaw adds a creamy, tangy brightness that balances the richness of the bacon and honey mustard, making it a fantastic sidekick.
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Garlic Roasted Broccoli: Tender, roasted broccoli with a hint of garlic provides a nutritious, crisp element that rounds out the flavors beautifully.
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Corn on the Cob: Grilled or boiled corn on the cob brings a burst of summertime sweetness, offering a delightful bite to pair with your sliders.
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Classic Caesar Salad: The crunch of romaine, the zest of dressing, and crispy croutons give a fulfilling freshness that complements the sliders magnificently.
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Apple and Walnut Salad: This salad combines crisp apples and crunchy walnuts with a light vinaigrette, adding a fruity contrast to the savory sliders.
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Lemonade or Iced Tea: A refreshing glass of lemonade or iced tea is a classic choice to wash down these flavorful sliders, enhancing their taste wonderfully.
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Chocolate Chip Cookies: For dessert, warm chocolate chip cookies create an irresistible end to your meal, with gooey chocolate providing a sweet finish after those tasty sliders.
How to Store and Freeze Honey Mustard BLT Chicken Sliders
Fridge: Store any leftover assembled sliders in an airtight container in the fridge for up to 3 days. This keeps the buns from getting soggy while preserving flavor.
Freezer: For longer storage, freeze the cooked chicken and bacon separately in freezer-safe bags for up to 3 months. Assemble sliders after thawing for fresh taste.
Reheating: To reheat, place the chicken and bacon in the microwave for 1-2 minutes until heated through, or warm in a skillet over low heat to maintain crispness.
Assembling Freshly: If you plan to serve these Honey Mustard BLT Chicken Sliders later, consider storing the components separately, assembling just before serving to ensure maximum freshness and crunch!
Make Ahead Options
These Honey Mustard BLT Chicken Sliders are perfect for meal prep enthusiasts! You can season and cook the chicken breasts up to 24 hours in advance, allowing the flavors to develop. Simply store the sliced chicken in an airtight container in the refrigerator. You can also cook the bacon ahead of time; just let it cool and refrigerate it as well. When you're ready to serve, reheat the chicken gently in a skillet for a couple of minutes and assemble the sliders with fresh toppings like lettuce and tomato. This way, you'll enjoy delicious, homemade sliders with minimal time spent in the kitchen, just as tasty as if they were made fresh!
Honey Mustard BLT Chicken Sliders Recipe FAQs
How do I choose the right chicken for this recipe?
Absolutely! When selecting your chicken breasts, look for ones that are plump and have a slight sheen. Avoid those with dark spots or a strong odor, which indicate they may not be fresh. Opt for boneless, skinless chicken breasts, as they cook more evenly and absorb the honey mustard flavor wonderfully!
What’s the best way to store leftover Honey Mustard BLT Chicken Sliders?
You can keep leftover sliders in an airtight container in the fridge for up to 3 days. To prevent the buns from becoming soggy, it’s best to store the components separately and assemble them just before you’re ready to enjoy them again. This method keeps everything fresh and delicious!
Can I freeze the chicken and bacon from the sliders?
Yes, you can absolutely freeze the cooked chicken and bacon! Let them cool completely, then place them in freezer-safe bags. They can be frozen for up to 3 months. When you’re ready to use them, simply thaw in the fridge overnight, then reheat in the microwave for about 1-2 minutes or in a skillet on low heat until warmed through. This approach maintains the flavor and texture perfectly!
What should I do if the chicken turns out dry?
If your chicken ends up a bit dry, don't worry! One way to keep it moist in the future is by brining the chicken breasts in a mixture of salt and water for 30 minutes before cooking. Additionally, making sure not to overcook the chicken (using an instant-read thermometer to ensure it reaches 165°F) will help. If you find it’s already overcooked, serve it with extra honey mustard sauce or try adding a slice of cheese to add moisture and flavor!
Can these sliders be made in advance for a party?
Certainly! You can prepare the chicken and bacon a day ahead. Store them separately in the fridge. Assemble the sliders right before serving to keep the buns fresh and the toppings crisp. This way, you get that delightful, just-made flavor while still enjoying the convenience of preparation!
Irresistibly Juicy Honey Mustard BLT Chicken Sliders
Ingredients
Equipment
Method
- Season the chicken breasts with salt and pepper on both sides and let sit while heating skillet over medium heat.
- Cook bacon in the skillet for 4-5 minutes until crispy, then remove and place on paper towels.
- In the same skillet, cook the chicken breasts for 6-7 minutes on each side until golden brown and fully cooked.
- Brush honey mustard dressing on the chicken in the last minute of cooking.
- Transfer chicken to a cutting board, let rest for a few minutes, then slice into thinner strips.
- Assemble each slider with chicken, bacon, shredded lettuce, and tomato. Drizzle with more honey mustard if desired.
- Top each slider with the other half of the bun and serve immediately.
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